Cafe Zoetrope is pleased to announce that we are now taking reservations for outdoor dining starting Monday, June 15, 2020. This will be part of a phased and measured reopening of our dine-in restaurant and we will be following guidelines established by the city of San Francisco and the State of California as part of the resumption of business in our area.
We strongly recommend reservations, as seating will be limited. Please call us at (415) 291-1700 to reserve your table. Please view our updated Visitation Policy prior to making a reservation.
We are also accepting to-go orders by selecting one of the delivery providers below.
3 wines selection from our wineries: Francis Ford Coppola Winery, Virginia Dare and Domaine du Broglie of 3 oz each. + Charcuterie Platter: Taleggio cheese, Prosciutto San Danielle, Mozzarella di Buffala, Salame Molinari, Pecorino Crotonese, Eggplant Caponata, Sundried Tomato, Olives, and Garlic Pizza bread.
For 2 people $60
For 4 people: $112
3 wine selection of our Reserve and Storytellers and special edition wines from our Wineries, Francis Ford Coppola Winery, Virginia Dare and Domaine du Broglie, serving of 3oz each. + Charcuterie Platter: Smoked Salmon, Prosciutto San Danielle, Mortadella with Pistachios, Mozzarella di Buffalo, Pecorino Crotonese, Tallegio Cheese, Eggplant Caponata, Olives, Sundried Tomato, Cheese and herbs spread, and Garlic pizza bread.
For 2 people $ 72
For 4 people: $130
Made daily with fresh egg yolk. Created originally in this building at Caesar’s Grill in 1924 $13 Add Chicken $3 Add Grilled Salmon $4
Gorgonzola, salami, mozzarella, mixed olives, prosciutto crudo, taleggio, pecorino, and caponata $25
Fennel, celery, orange, black pepper, olio verde, lemon juice, and shaved pecorino lucano $11
Baby arugula, organic rocolla, olive oil, and aged balsamic $9.50
Romaine hearts, hard-boiled egg, bacon, tomato, Gorgonzola, avocado, and chicken with mustard vinaigrette $17
With fresh tomato & basil served in Ciabatta bread $16
Grilled chicken, mozzarella, tomato, avocado, bacon, chimichurri sauce in ciabatta bread $16
With fresh tomato & basil served in ciabatta Bread $14
Smoked salmon, avocado, tomato, and arugula in freshly baked Puccia bread $17
Spinach sautéed in olive oil with garlic $9
Sautéed in olive oil with garlic and shallots $9
Our pasta is cooked to order; please allow 20 minutes.
Mammarella organic tomato basil sauce $20
Tomato sauce with olives, capers, and garlic $22
Spicy tomato sauce with garlic, onions, and parsley $21
Niman Ranch guanciale, egg, ground black pepper, and pecorino romano $23
Fresh clams, white wine, parsley, and red pepper flakes $25
Broccoli rabe, Italian sausage, red wine, shallots, fontina, and cream $25
Francis Ford Coppola’s beef, pork, and veal meatball recipe $25
Our pizza is prepared to the standards of the first one I tasted at New York’s Luigino’s Pizzeria in 1947 - FFC
Tomato, oregano, olive oil, garlic, and basil $16
Tomato, mozzarella, oregano, and basil $20
Pizza Luigino with meatballs $21
Tomato, mozzarella, ham, mushrooms, and basil $21
Mozzarella, parmigiano, mushrooms, and prosciutto $22
Arugula, prosciutto, and shaved Parmesan $22
Italian sausage, mushrooms, mozzarella, and grated Parmesan $21
Tomato, mozzarella de bufala, and basil $21
Ricotta, ham, and mozzarella $22
New Orleans style with ham, genoa salami, mortadella, provolone, mozzarella, and giardiniera on house-made bread Quarter $12 Half $18 Whole $30
Chicken braised in red wine sauce, celery, carrots, and mushrooms $27
Short ribs Argentine style, chimichurri, roasted potatoes, and green salad $28
Layers of Savoiardi cookies, mascarpone, espresso, and cacao $8
Please, call to enquire about the special of the day.
For Family Style orders, orders need to be placed a day ahead by phone or email.
We would be delighted to cater your next party, celebration, event or office meeting. The below catering menu is available with two hours or more notice. Simply call 415 291 1700 to place your catering order.
Gorgonzola, Pecorino Romano, Mozzarella di Buffala and Fontina cheese, Prosciutto San Danielle, Prosciutto Cotto, Mortadella with Pistachios and Italian Salami. Mixed marinated olives and Nuts, Roasted and Marinated Peppers, Zucchini and Eggplants Flat bread and Focaccia
Served 4-6 people: $80
Served 10-12 people: $150